Delicious homemade doughnuts
The first time I had fresh doughnuts straight from the fryer was a revelation. There was a small stall between Covent Garden tube station and the…
Jasmine-cured mackerel fishcakes
Fishcakes are a great way of either using up fish trimmings or making fish a bit more accesible for the children. I’m a big fan of…
Infused oils: getting more flavour into your meals
Here’s a quick and easy way to add a little more flavour to your cooking. Depending on what you’re making, using infused oils to cook with…
Fiery homemade chilli sauce that’s full of flavour
Chilli sauce has been a source of constant disappointment in my life. It’s either not as hot as it says it should be, or it’s hot…
The Modern Husband 