Recipes from food stylist Nicolas Ghirlando: Fish fingers to Friday nights.

Scouts’ Honour


When I was a little girl I used to dream of being a brownie. Sadly that never came true, and anyway, being a boy I was sent to The Scouts.  I hated it and thought it a complete waste of an evening. That may have been down to the fact that every time I tried to contort my fingers into the three-fingered salute I looked like my arthritic and ancient aunt. So, I gave it and all hopes of a woggle in the woods a two-fingered salute, never to return.

So now, all grown up, I find myself in the kitchen (not wearing a fetching brown dress or green jumper) melting chocolate to make these delicious and fudgy brownies. A whole tray of them may well be too much to eat in one sitting, but when I put them down on the table yesterday, they pretty much vanished.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Basic HTML is allowed. Your email address will not be published.

Subscribe to this comment feed via RSS

%d bloggers like this: